TASTY GRILLED OYSTERS
INGREDIENTS:
- 16 oz-1 gallon shucked raw oysters
- 8 oz shredded parmesan cheese
- 16 oz pkg of bacon/fried crisp/crumbled
- 3-4 whole fresh jalapenos/sliced
- 2 oz Tasty Cajun Butter tastycajunbutter.com/product/12oztcb
- 1 lb Shrimp/Scallops (Optional)
The ingredients listed above will vary by the amount of oysters used/serving size.
METHOD:
- Prepare your oysters. If they are shucked, you are ready to go. If not, get to shucking! You can purchase faux oyster shells used for grilling or oven baking, or you can use the natural shell. Drain of oyster juices and place in shell of choice!
- With oysters ready in shells on a baking sheet or grill tray, add the remaining ingredients! Begin with sprinkling each with a good covering (tbsp) of parmesan cheese. Top with a few crumbled pieces of crispy bacon and a slice of jalapeno. Add a squeeze (tbsp) of Tasty Cajun Butter to the top!
- Bake or grill for 7-10 minutes until the cheese is melted or bubbly, but not overly cooking the oysters.
- Let cool and enjoy! HINT: Tasty Cajun Butter sauce melted at the bottom of the shell is great for sipping or bread dipping!
